Hospitality:

India’s hospitality industry is booming. The Indian travel and tourism sector is already a $100 billion industry and hundreds of hotels are expected to open in the next few years. Industry analysts estimate that just the high end hotels in India require more than 50,000 trained employees. Pratham Institute has set up residential training centers offering courses in Food & Beverage, Bakery and Housekeeping equipped with demo rooms and restaurants to provide students with the necessary first-hand experience of the hospitality industry. These centers aim to address the challenge of staffing hotels. For our hospitality courses we provide financial assistance to students who demonstrate need.



Program Details:
Courses:
  1. Food and Beverage- 3 months
  2. Housekeeping- 3 months
  3. Bakery- 3 months
Minimum qualification: 8th pass
Age: Above 18 years
Locations: Aurangabad, Bapatla, Bhopal, Brahampur, Chennai, Dhamtari, Gaya, Hyderabad, Kanha, Khajuraho, Kolabera, Lucknow, Mysore, Navsari, Pilani, Ralegaon, Satara, Siwan, Udaipur, Varanasi
Certification: Joint certification – Pratham, Taj Group of Hotels and NSDC

CSR Opportunity
PROGRESS-O-METER

Students trained - 40,000
* *Students trained in industry specific skills.

Placement Rate - 80%
Entrepreneurs Supported - 750
No of states - 16
Woman In Non Traditional Trades